HFIT 205-001: Current Concepts in Nutrition - course syllabus

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HFIT 205-001: Current Concepts in Nutrition - course syllabus

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dc.contributor.author O'Neill, Erin
dc.date.accessioned 2010-03-31T23:07:01Z
dc.date.available 2010-03-31T23:07:01Z
dc.date.created 2009-09
dc.date.issued 2009-09
dc.identifier.uri http://hdl.handle.net/1961/7679
dc.description 7 pages. en
dc.language.iso en_US en
dc.publisher American University. College of Arts and Sciences; School of Education, Teaching and Health en
dc.title HFIT 205-001: Current Concepts in Nutrition - course syllabus en
dc.type Other en


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